1 pound beef tenderloin cut in thin strips
2 garlic cloves, finely chopped
*salt and pepper to taste
3 tablespoons vegetable oil
1 small red onion, cut into thick slices
2 pear tomatoes, cut into thick slices
1 yellow chili bell pepper, seeded and deveined, cut into thin strips
2 tablespoons soy sauce
3 tablespoons red wine vinegar
1/3 cup beef broth
1/2 cup fresh cilantro, coarsely chopped
2 cups french fries White rice as a side dish

White rice as a side dish